Hamburgers Mundy Style

Ingredients

2 pounds ground chuck
1 teaspoon grill seasoning
1 teaspoon kosher salt
1 large garlic clove, minced
¼ cup water

Instructions

Blend all ingredients and form into eight patties.  Flatten more than you think you want them as they tend to swell when broiled.  Broil for 6 minutes, turn and broil for an additional 5 minutes.  Can put Swiss or American cheese on for last 30 seconds.