3 cups sugar 3 eggs 1 cup oil 2 small jars baby food plums with tapioca (we used plums with apple) 2 t red food coloring 2 cups flour (unsifted) ½ t salt ½ t baking soda 1 t cinnamon 1 t cloves 1 cup chopped pecans Glaze: ? cup butter 1 cup powdered sugar 2 ½ T lemon juice 1 t red food coloring
Mix all ingredients together (except for glaze). Bake in well greased and floured Bundt pan. Bake for 1 hour at 325°. Boil together ingredients for the glaze. Let cool. Remove cake from pan immediately and cover with the cooled glaze.
First made and served on Christmas day, 2003 ? 5 Mundys, Mary, Andrew Ayer and Maria Weber. A hit with all.